image description

Industrie Rex Futura

The industrial solution with
double-chamber principle
König Industrie Rex Futura
  • Main features

    Two drum ledges of different sizes, making for two different chamber sizes, characterise the Futura version. This principle makes it possible to extend the range of processing weights of the dough pieces enormously. Switching between the chamber types is performed electro-mechanically by pressing a button without any interruption of the production sequence. Therefore it is possible with the Industrie Rex Futura to choose from two different, combinable weight ranges.

     

    Performance features:

      • automatic dough dividing and rounding machine according to the Rex principle
      • different chamber sizes with enlarged dividing drum
      • max. hourly capacity of approx. 14,400 pieces with 40 strokes/min in the 6-row version
      • simple dough supply via roller hopper with safety light-grid
      • machine weight: approx. 1500kg
      • power supply: 6 kW
      • industrial PLC control
      • stainless steel design
  • Weight range

    Weight range Number of rows Max. hourly capacity  
    30-100G 5 12000

    combinable

    weight ranges

    95-200G 3 7200
    30-100G 6 14400

    combinable

    weight ranges

    40-130G 3 7200
  • Working principle

    Arbeitsprinzip Industrie Rex Futura

     

    The dough is filled  into the roller hopper (via a pre-portioning hopper).


    Rotating star rollers (dough feeding stars) cut the dough into suitable portions (depending on the single weight of the dough pieces) which are then conveyed into the dividing area.


    The horizontally moving slider presses the dough into the opening of the dividing drum. The excess dough is removed by a scraper ledge and returned  to the dividing area.

    After an anti-clockwise rotation by 180°, the dough pieces are discharged to the intermediate belt. – This step is particularly important for high processing rates as it allows the dough to rest between portioning and rounding.


    The dough pieces are subsequently rounded with an oscillating rounding drum. The size and type of the rounding drum are determined by the dough consistency and weight.


    In the bottom-most position, the dough pieces are discharged onto the spreading finger belt.

  • Dimensions

    Frontansicht Industrie Rex Futura mit Trichter | Front view Industrie Rex Futura with hopperSchnittzeichnung Industrie Rex Futura | Sectional view Industrie Rex FuturaSchnittzeichnung Industrie Rex Futura mit Trichter | Sectional view Industrie Rex Futura with hopper
  • Detailed photos

    Ausgabe der Teiglinge von der Auswiegetrommel | Discharge of dough pieces from dividing drumGeschliffene Teiglinge bei 6-reihiger Arbeitsweise | Rounded dough pieces at 6-row operationGeschliffene Teiglinge bei 6-reihiger Arbeitsweise | Rounded dough pieces at 6-row operationÜbergabe der Teiglinge in die Schleiftrommel | Transfer of dough pieces into rounding drumÜbergabe der Teiglinge in die Schleiftrommel | Transfer of dough pieces into rounding drum

TRY US AT THE CUSTOMER TECHNOLOGY CENTRE!

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So you won't buy a pig in a poke: You can put Koenig machines through the acid test at our Customer Technology Centre.

Visit us at our Customer Technology Centre in Graz or Dinkelsbühl. Together with you, we will reach optimal results with your recipes and raw materials. We won't stop until you are satisfied.

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