- Maximum hourly output of up to 9,000 pieces per hour
- Three to six-row machine design
- Machine weight approx. 800 kg
- Optionally with spreading belt or out-feed conveyor belt
- Simple dough feeding using a shaft hopper
With an hourly output of up to 9,000 pieces per hour and the multi-row version, the Basic Rex is a proven entry-level model. Product quality is maintained at the highest level thanks to the delicate handling of the dough, something made possible by Rex technology.
Output of dough pieces from the weighing drum
Safety Light Grid
|Weight range||Number of rows||Piston size||max. hourly capacity|
|15 - 40g||3/4/5/6||SK 44||4500/6000/7500/9000|
|20 - 50g||3/4/5/6||SK 47||4500/6000/7500/9000|
|22 - 55g||3/4/5/6||SK 51||4500/6000/7500/9000|
|25 - 65g||3/4/5/6||SK 54||4500/6000/7500/9000|
|35 - 85g||3/4/5/6||SK 58||4500/6000/7500/9000|
|45 - 100g||3/4/5/6||SK 61||4500/6000/7500/9000|
|50 - 110g||3/4/5/6||SK 63||4500/6000/7500/9000|
|52 - 115g||3/4/5/6||SK 65||4500/6000/7500/9000|
|55 - 125g||3/4/5||SK 67||4500/6000/7500|
|60 - 135g||3/4/5||SK 70||4500/6000/7500|
- The dough is put into the funnel.
- Optimised dough portions are transferred to the weighing area (depending on the individual weight of the dough pieces) by means of rotating star rollers (dough feeding stars).
- The horizontally moving pusher presses the dough into the openings of the weighing drum. The excess dough is transported back to the weighing area by means of a scraping ledge.
- After a 90° counter-clockwise rotation, the rounding of the dough is carried out with an oscillating rounding plate. Different rounding plates are used depending on the consistency and weight of the dough.
- After a further rotation of 90°, the dough pieces are placed onto the out-feed conveyor belt.
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