Eco Twin

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The Eco Twin is a line for the production of small baked goods. It has variable panning, covers the entire range of bread rolls and makes possible the manufacture of an enormous variety of products thanks to interchangeable stamping tools.

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Products

Rounded and stamped

Rounded, long-rolled and cut

Rounded, long-rolled and stamped

Rounded and long rolled

Rounded

Overview

Maximum hourly performance: 6,120 pieces an hour (depending on operational width)
Three to six-row machine design with 600 or 800 mm operational width
Compact design and high performance with small floor area requirement
With pneumatic cutting device
With forward roller and / or integrated long roller
High product variety thanks to quickly changeable stamping tools and individual pressing cups
Easy cleaning and maintenance

Images

Production of Austrian Kaiser Rolls

Images

Transfer of dough pieces to proofing cabinet

Images

Stamping Station

Images

Output of dough pieces from the Rex machine

Technical details

Dimensions

Stamping Tools

Rundgewirkt Gestüpfelt

3-Stern

Feierabend

Fußball

Kaiser

Kärntner

Kronen 8

Kronen 10

Ö3

Salz

Shell

Sonnen

Sonnenblume

Spirale

Stern

Tartaruga

Traktor

Yin-Yang

Rundgewirkt Langgerollt Gestüpfelt

Geflecht

Housky

Marraqueta

Mond

Raupe

Rogato

Steirische Langsemmel

Tartaruga lang

Welle

Detailed images

Highlights

PERFORMANCE INCREASE
Increase of max. stroke rate from 14 to 17 strokes/min (+21%)
MODULARIZATION
Options such as pre-long roller or integrated long roller can be added later
OPTIMIZATION
Visibility of products and process, accessbility, cleanability

Nearly all common types of bread rolls (cut rolls, Kaiser rolls, plait rolls, etc.) can be produced thanks to quick-change stamping tools and optional cutting device.

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